Recipes From Chef Randy Polley at Simply-Culinary
Welcome to our Recipe page. Every cooking class that takes place here at Simply Culinary comes complete with your own set of recipes. The food we prepare is always phenomenal, and we'd like to share some of those recipes with you.
Amaretto-Citrus Sweet Potato Mash Sweet Potatoes. Not just for Holidays anymore! Try this side dish with any meal!
Fast, easy, delicious! BBQ Salmon with Corn & Black Bean SalsaGet yourself some fresh Salmon from my friends at Georges Seafood and turn on your family and friends to this simple but incredible Southwest influenced dish! Georges Seafood - 858-5502 Scallop & Shrimp Ceviche with Melon and Fresh MintThe end of summer means fresh, sweet melons. Here's an incredible recipe that will be sure to turn some heads! Don't forget to visit your local Farmer's Market this week. Roasted Corn Summer SaladThis is a great way to use up all of those fresh, summer vegetables. Just in case, however, feel free to make it any time of the year. Sausage GravyThis is the recipe from my television show, "The Chesapeake Gourmet". Make sure you check out the show on Cox 11! Go to: www.simply-culinary for details! Buttermilk BiscuitsThe technique used to make these incredibly flaky biscuits is fast & easy. If I can do it on television, then I know you can do it in your own home. Banana Scallops MedleyYour friends and family will be impressed with this fast,easy, yet elegant dessert! Sweet & Smokey BBQ SauceYou can also make this as spicy as you would like. It is absolutely fantastic with Beef, Chicken, Pork, and Seafood! Perfect Barbecue ChickenWhether using the grill or the oven; this is the BBQ Chicken Recipe that you want to use! Blueberry CobblerThis is fresh, fast, and an absolutely incredible dessert for all occasions!
As seen on The Chesapeake Gourmet! Fresh Fruit & Yogurt SundaeThis recipe includes a delicious homemade granola and is a healthy snack or dessert alternative! Fettuccine AlfredoMove over Mac & Cheese. You can create dozens of quick meals with this recipe. Just add chicken, shrimp or vegetables, or all of the above! Chicken CacciatoreThe ultimate one pot wonder! Feed your whole family for days on this incredibly easy Italian classic. The flavor is so rich and and has such depth...you'll think you're at a Tuscan Trattoria! Chicken MarsalaThis is a simple, inexpensive, quick, and incredibly delicious classic Italian entree that you and your family will love! "Journey Through Germany" ShowThese are the recipes we created on "The Chesapeake Gourmet" during the "Journey through Germany" show! Sweet Potato Fries with Bleu Cheese-Honey-Chive DipYou may never eat regular french fries again!
Watch "The Chesapeake Gourmet" on Cox 11! Tropical Chicken BurgerThis is an incredible and healthy burger alternative for family and friends. As seen on "The Chesapeake Gourmet". Watch it on Cox 11! Arugula Pesto Burger with Fresh MozzarellaAs seen on "The Chesapeake Gourmet". "Unbelievable Burgers" show! Crab & Fresh Herb FrittataAnother dish from my television show "The Chesapeake Gourmet". This incredible Frittata is great any time of the year, any time of the day. Cook one with your family today! Crab Cakes with Scallop MousseWe did this recipe on "The Chesapeake Gourmet" and the crowd went wild!
Make sure you get your crab meat from Georges Seafood (757) 858-5502 Roasted Garlic & Lime AioliThe ultimate homemade mayonnaise! Use on burgers, fish tacos, or anytime you're looking for a condiment with bold southwest flavors. Roasted Corn & Black Bean SalsaThe vibrant colors and bold Southwest flavors of this recipe will pair with many dishes, but I served it with the Fish Tacos in a recent cooking class. Beer Battered Fish Tacos Ever had a Fish Taco from the West Coast? I used some fresh Tautog from the Chesapeake Bay that I got at George's Seafood in Norfolk. Unbelievable!!! Cream of Crab & Asparagus SoupThe start of one of our "Chesapeake Bay Celebration" classes. Our guests and students remarked that it was absolutely the best soup they ever had! Well, I don't know about that, but it sure is good. Easy Shrimp Pad ThaiMaking a great International dish for your family or friends has never been more fun. Start your adventure by visiting your local Asian Market for some of these great ingredients. Grilled Red Potato Salad with Bacon & Bleu Cheese VinaigretteWhen you fire up that grill this season make sure that this is one of the first dishes you prepare. Absolutely awesome! Cream of Roasted Red Pepper & Crab SoupThis soup makes for an unbelievable first course, or enjoy it as a meal with some rustic Artisan bread from our friends at Baker's Crust. Perfect Crab CakesBeing born and raised in Baltimore and around the Chesapeake Bay, crab cakes were a big part of life. I'm confident that you will agree that this is a great crab cake recipe. Enjoy! The Ultimate She Crab SoupNo need to pay $8.00 a bowl in a restaurant. You can create this incredible soup right at home for your friends and family. Corn Chowder with Potato and CheddarThis is a must make crowd pleaser from our Simply Soup Series! Southwest PizzaMany of our guests here at Simply Culinary have said that they will never eat regular pizza again! Spicy Tuna Ceviche TostadosAnother smash hit from our Southwest Extravaganza class. Need fresh seafood? Check out George's Seafood on Chesapeake Blvd. in Norfolk! (757) 858-5502 Szechuan Pork in Garlic SauceWanna spice up your life a little? I did this recipe on one of my cooking shows. Garlic & Maple Glazed Pork TenderloinThis recipe is fast, easy, and incredibly delicious! Pomegranate MolassesDon't knock yourself out trying to find this item at the store. Make it yourself! Sweet & Spicy Chipotle Glazed RibsThis recipe received rave reviews at several of our Southwest cooking classes. Now it's time for you to try it! Classic French Onion SoupThis recipe is awesome, and very classic! Shrimp CreoleDefinitely a New Orleans classic, and easy to prepare for your friends and family!
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